Baking with Olivia and Caroline2021-06-30T15:40:00-04:00

BAKING WITH OLIVIA AND CAROLINE

Olivia and Caroline

We’d like to welcome our new bakers, the mother-daughter team of Olivia Valentine (who is also one of our awesome photographers) and her daughter Caroline Markonic. We’re so excited for them to take over this baking column from Jessie. Jessie will continue to contribute from time-to-time so don’t fret! But in the coming months Olivia and Caroline are going to share exciting recipes, while having lots of fun creating some mouth-watering desserts! We hope you enjoy.

July 2021 Recipe – Fruit Pizza

Hello summer, hello FRUIT PIZZA! Fruit pizza is the perfect summertime dessert. Seriously, this dessert is delicious. Hit up your local farmers markets or stands, the grocery store, or even your backyard garden (if the critters haven’t gotten to it first). Cherries, strawberries, raspberries, peaches, watermelon, blueberries all bountiful in our area and just begging to be adorned on a bed of a slightly underbaked sugar cookie crust and sweet cream cheese!

Fruit pizza, as strange as it sounds, was first introduced to us by my […]

June 2021 Recipe – Strawberry Rhubarb Pie

Summer has arrived and with it are fresh, seasonal fruits (and vegetables) like strawberries (and rhubarb)! With that in mind, there’s no better match for our June recipe than a can’t-go-wrong-with-this-pie… pie. Strawberry rhubarb pie is a classic, and has just the right combination of tangy and sweet.

Ingredients

1 1/4 cup sugar
1/2 tsp salt
1/3 cup flour
2 cups sliced  fresh strawberries
2 cups 1” fresh rhubarb pieces
2 tbs butter
1 tbs sugar
1/4 tsp nutmeg

Directions

Use your favorite pie crust recipe or store bought; this is a two-crust pie.

Preheat oven to […]

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