Wine of the Week2023-09-04T17:11:00-04:00

WINE OF THE WEEK

Greywacke Sauvignon Blanc

I don’t know about you, but these days I’m in the mood for something bracing. My nerves are shot. Time to indulge in a bottle from a land where peace prevails, and according to friends who just returned from there, it’s really true. That land is New Zealand, and their Sauvignon Blancs are world-class and world-renowned for being just what I’m looking for: bold and […]

By |March 13th, 2025|Wine of the Week|

Bruno Lafon Solis Rose

It’s time to “spring ahead” on Sunday. While that means losing an hour of sleep, it also means gaining more light in the evening. I’ll take it. A bottle that inspires spring for me is the Bruno Lafon Solis Rose. Crafted in the heart of rose country, Provence in southern France, this wine is a beautiful light pink color with a label festooned with budding […]

By |March 6th, 2025|Wine of the Week|

Acuma Red Blend

Here comes March! If it comes in like a lion, it needs to go out like a lamb. So I’m celebrating the lion part with a bottle from Spain that has a great image of a lion on the label: Acuma Red Blend. This lion is roaring with intensity and reminds me of how I sometimes feel at this time of year. “Let’s get it […]

By |February 27th, 2025|Wine of the Week|

Hetta

Baby, it’s cold outside! How about a nice winter warming wine? It’s Hetta. Crafted to be like a Norwegian glogg, Hetta is a delicious blend of port-style wine from the Finger Lakes and brandy from the Napa Valley infused with cinnamon, cardamom, raisins, orange peel and a special Hetta magic. It’s made right here in Rhinebeck, too. While it can be enjoyed cold or at […]

By |February 20th, 2025|Wine of the Week|

A “Wine of the Week” is brought to you by Dominique DeVito, a founder of the Hudson-Chatham Winery in Ghent, NY, and lifelong food and wine enthusiast. In Vino Veritas!

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