WINE OF THE WEEK
A Little Pick-Me-Up
Moods? Yeah, we’ve all got them.
There’s this pandemic that’s making everything weirder than weird, and there’s the spring weather – one day glorious and uplifting, the next damp and gray and gloomy.
And a full moon to boot.
A couple of recommendations for wines this week? How about some that are HIGH IN ALCOHOL!! For that we turn to our friends in sunny California where fruit ripens […]
Dry Whites for Spring
Despite the daily dose of uncertainty and anxiety around life as we used to know it, spring is springing. The grass is getting greener by the hour, it seems. Forsythia and daffodils are blooming. The days are blessedly longer and the temperatures are slowly but steadily rising.
Thank goodness for Mother Nature.
When this happens, people’s tastes tend to turn from bigger-bodied red wines to lighter and […]
Time to be Transported
In Chile, on the other side of the equator, it’s now fall. Harvest season. Far, far away from Upstate New York, where on top of everything else going on there were a couple of inches of snow this week.
Sure, the grass is getting greener, and buds are peeking out everywhere, but it’s still very early spring. I was in the mood for transportation to the […]
Keep it Local
A “Wine of the Week” is brought to you by Dominique DeVito, a founder of the Hudson-Chatham Winery in Ghent, NY, and lifelong food and wine enthusiast. In Vino Veritas!
