Above: Ntangou Badila, Cells horizontal.
When Niva Dorell was approached by the Athens Cultural Center to curate an exhibition around the theme of ‘goddess,’ she was of course intrigued. “There were so many directions it could go,” she says when I catch up with her to talk about the show and her role in it. Her […]
Things are looking good for a summery weekend. Nothing beats a rose this time of year – it’s a glass of cold, pretty deliciousness. One that has caught my eye and palate lately is French Pool Toy. It’s a classic rose from the south of France made with Cinsault, Grenache, and Syrah, so it’s […]
There’s another red, white, and blue celebration coming up, except it’s bleu, blanc, et rouge. Bastille Day! As with the revolution on our shores, it’s a celebration of the French saying “enough” to royalty. It’s on July 14. There are Bastille Day celebrations all over, including French Restaurant Week in NYC through July 20 […]
Above: Every flavor of fudge is more delicious than the next at Taste Budd’s.
Taste Budd’s Café in Red Hook, NY, is celebrating a significant anniversary this year – 20 years since the café was purchased by Daniel and Julie Budd. For an eating establishment to survive more than ten years is an accomplishment, so this […]